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Employment History
Irish Cowboy | Bar Manager MAR 2016 - Present
Proved to be a resourceful asset to the management team by providing original solutions, introducing new concepts, actively negotiating and resolving differences, and employing constructive criticism.
Orchestrated all social functions to including private parties, business meetings and formal engagements.
Decreased labor costs by analyzing team members’ strengths versus customer flow, hiring skilled bartenders, and adjusting the schedule appropriately.
Cottonwood | Bartender AUG 2014 - JAN 2017
Demonstrated the ability to multi-task at a fast pace while dealing with various situations/individuals with over 1,000 customers weekly.
Communicated product knowledge to facilitate guest decision making.
Created a welcoming environment for visiting guests providing a memorable dining experience.
Skinny Rita’s | Assistant Manager JAN 2014 - AUG 2014
Worked varied shift schedule including lunch and dinner shifts, opening and closing the restaurant several times a week.
Addressed complaints and resolved problems with both staff and customers.
Responsible for managing register receipt counts and bank deposits.
